Heat your almond milk to the desired temperature, once you have reached the temperature you like to remove from heat.
Now pour milk into tumbler or mug of choice.
pour in the rest of your powder ingredients.
now go ahead and whisk your elixir. I love using a blender or a hand held whisk. Notes above on the whisk.
decorate with a few rose petals and drink up to enjoy.
rose x cacao x mushroom elixir
My daily adaptogen blend from Moondeli at the moment is the Mushroom Adaptogen. Why do you ask? Well because the adaptogens used in this …. are good for your energy and adrenals. Being that I from time to time or more often than I like to admit can deal with anxiety and can get overwhelmed especially in the morning. “This blend of wildcrafted adaptogenic mushrooms and raw cacao to nourish the immune system and enhance physical and mental well-being.” Straight from Moondeli’s website.
The greatest thing is I’m not a coffee lady but I am a major raw cacao fan. Therefore having a nourishing frothy chocolate drink every morning is a win-win for me.